Lamb Exhibitors
Superintendents:
Superintendents:
Greg Kasparek, 4-H Superintendent
(509) 760-4188
Scott Mortimer, FFA Superintendent
(509) 345-2541
RevisedMarketLambHealthRecord200811.pdfHealth Records:
Health Records:
Are due at time of weigh in. They must be completed in FULL in black or blue ink with all signatures.